10 best Thanksgiving side dishes ever

As the leaves change color and the air becomes crisp, Thanksgiving approaches, bringing with it a time to gather around the table with loved ones. While the turkey might be the traditional centerpiece, the side dishes are truly where the culinary creativity of this holiday shines. Side dishes bring color, variety, and flavor to the Thanksgiving feast, allowing every palate to find satisfaction. From the creamy and comforting to the fresh and crisp, every side dish plays a crucial role in creating a harmonious meal.

Here, we explore 10 of the best Thanksgiving side dishes that have become beloved staples on dinner tables across the country. These are the accompaniments that can steal the show and turn a good Thanksgiving meal into an unforgettable one.

A Thanksgiving meal is incomplete without the creamy, buttery goodness of mashed potatoes. Perfectly seasoned and whipped to a sumptuous texture, they are a comforting partner to gravy and turkey. Add roasted garlic or cheese for a gourmet twist.

Stuffing, also known as dressing, is a savory mix of bread, herbs, and vegetables, often moistened by broth. It's a versatile dish that can include sausage, nuts, or fruit for an added layer of flavor that complements the turkey beautifully.

The combination of tender green beans, creamy mushroom soup, and crispy fried onions makes for a delectable casserole that adds a crunchy texture to the Thanksgiving spread.

A sweet counterbalance to the savory dishes, this casserole is often topped with marshmallows or a pecan crumble. The natural sweetness of the potatoes creates a crowd-pleasing dish that doubles as a comfort food classic.

The tart zing of cranberry sauce brings a refreshing contrast to the rich Thanksgiving dishes. Whether prepared fresh with cranberries and orange zest or enjoyed from a can, it's an essential flavorful complement.

A creamy, indulgent dish that's a favorite for all ages, macaroni and cheese can be made with a blend of cheeses and baked to golden perfection. It's a rich and satisfying side that's sure to please a crowd.

When roasted properly, Brussels sprouts turn into a crispy, savory delight that converts even the most skeptical diners. Tossed with bacon or balsamic glaze, they provide a mouthwatering balance to the meal.

Slightly sweet, golden, and crumbly, cornbread pairs wonderfully with the savory flavors of Thanksgiving dinner. Serve it warm with honey butter for an irresistible bread option.

Glazed carrots provide a vibrant and sweet side dish that is simple to prepare yet sophisticated in taste. A glaze of butter and brown sugar or maple syrup complements the natural sweetness of the carrots.

A hearty and healthy option, roasted roots like carrots, parsnips, and sweet potatoes caramelized in the oven are a rustic yet flavorful addition to any Thanksgiving table. Season them with herbs and a drizzle of olive oil for a truly comforting dish.