'Lazy Cheesy Comfort' — 3 ingredients and a stovetop make this lazy grilled cheese a family favorite in minutes!

Sometimes, after a long day of work and life's constant hustle, the last thing I want to do is fuss over a complex dinner. That's when my little secret weapon comes into play: the 3-ingredient lazy grilled cheese. This is not just any grilled cheese; it's the perfect marriage of simplicity and comfort. Creamy, gooey cheese nestled between crispy, golden bread, all done in a jiffy. Ideal for those cold Midwest evenings or whenever you need a warm hug in a sandwich.

Grilled cheese is a versatile dish that pairs beautifully with a warm bowl of tomato soup, especially during the chillier months. For a lighter meal, consider serving it with a fresh green salad tossed in a tangy vinaigrette to complement the richness of the sandwich. And let's not forget about good old-fashioned potato chips – they add a satisfying crunch that beautifully contrasts with the gooey cheese.

Servings: 2

4 slices of your favorite bread
4 slices of cheese (Cheddar or American work great)
2 tablespoons of butter

1. Heat a non-stick skillet over medium heat.

2. Spread butter evenly on one side of each slice of bread.

3. Place two slices of bread, butter side down, onto the skillet.

4. Top each slice with two slices of cheese.

5. Cover with the remaining slices of bread, butter side up.

6. Cook for approximately 3-5 minutes on each side until the bread is golden brown and the cheese is melted.

7. Remove from the skillet, let it cool slightly, then cut and enjoy.

For a flavor twist, try adding a slice of ham or turkey for a meaty version. If you love a little heat, sprinkle some sliced jalapeños between the cheese slices. You could also swap out the cheddar or American cheese for something like Brie or Gouda for a more decadent sandwich. And if you're watching your calories, try using whole grain bread and a light butter spread.