Simple but luxurious: Creamy spinach tomato tortellini

Jaclyn relies on all-purpose flour to give her creamy sauce extra thickness, but parmesan cheese is definitely still a big part of the recipe. Naturally, feel free to substitute meat tortellini for the cheese variant Jaclyn's recipe calls for, or even add extra meat to the dish if you're feeling particularly ambitious.

Check out the full recipe on Cooking Classy for the step-by-step instructions, and make sure to SHARE this article on Facebook so everyone can try it!