Cooktop Cove: Once you try these vegetarian nachos, you can never go back to meat again
By Rhona Reid
Nachos are great. You can nibble on them just as they are, but let's face it, it's loading them up with all kinds of good things that makes them rock. And it's not just meat-lovers that can dig in!
Whether you're vegan, vegetarian or just trying to have a meat-free couple of days each week, we've got just the crunchy, delicious nacho recipe you need!
1. Two bean vegetarian nachos (h/t Watch. Learn. Eat)
A hearty dish with the punchy flavors of chili, olives and taco seasoning along with cheese and beans. Break the week up in tasty style and serve this delicious dish for family dinner!
2. Ultimate fully loaded vegan nachos (h/t Serious Eats)
As loaded as they come, serve these macho-nachos with guacamole, black beans, spices, sauce and crunchy vegetables for a very satisfying vegan mouthful!
3. Vegan nachos with queso (h/t Minimalist Baker)
Don't hold back on the hot sauce here, you'll need it as the ideal foil to the creamy, dreamy queso sauce that sets off the chunky salsa and smooth guacamole to perfection!
4. Spicy baked black bean nachos (h/t Budget Bytes)
Enter nacho heaven with this rendition of vegetarian nachos. Lightly drizzle sour cream on the top for that extra zing. Add more jalapenos for more heat.
5. Easy movie nachos with Fontina queso and candied jalapeños (h/t How Sweet Eats)
Two amazing flavors dominate here; luscious, melting Fontina cheese and super-moreish candied jalapeños. It's a winning combination, trust us!
6. Greek goddess chickpea and quinoa pita chip nachos (h/t Half Baked Harvest)
Eat a huge plate of nachos and still feel good about yourself, with this healthy version! Aromatic herbs, artichokes, quinoa and feta are the stars here - fresh flavors and hearty with it!
7. Loaded veggie nachos (h/t Cookie + Kate)
Pile on the Mexican cheese, avocados and beans, then make it all sing your favorite salsa. Here's a fresh take on your favorite nachos!
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