Cooktop Cove: When my friend first tried this recipe, she couldn't believe it only took 4 ingredients
By Jessica Jacobs
If you're a fan of blueberries and love the taste of fresh baked goods, then this recipe is perfect for you! Introducing the 4 Ingredient Blueberry Pie Bombs - a delicious and easy-to-make treat that will satisfy your sweet tooth. With just four simple ingredients, you can whip up a batch of these little bombs in no time, and they're perfect for any occasion, whether it's a party, a picnic, or just a simple dessert to enjoy at home.
I remember the first time I made these Blueberry Pie Bombs - it was for a friend's birthday party, and I was looking for an easy yet impressive dessert to bring. Everyone loved them! They were so simple to make, yet they looked and tasted like something you would get at a fancy bakery. Since then, I've made them for all kinds of events, and they're always a hit. So, trust me when I say that you won't regret making these Blueberry Pie Bombs. They're easy, delicious, and guaranteed to impress your friends and family.
4 Ingredient Blueberry Pie Bombs
Ingredients:
1 can of refrigerated biscuits (8 count)
1/4 cup of blueberry jam
1/4 cup of fresh blueberries
4 tablespoons of butter, melted
Powered sugar (optional to dust)
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Take each biscuit and flatten it with your hands or a rolling pin.
3. Spoon a small amount of blueberry jam onto the center of each flattened biscuit.
4. Add 2-3 fresh blueberries on top of the jam.
5. Carefully fold the biscuit in half, pressing the edges together to seal.
6. Dip each bomb into the melted butter and place onto a baking sheet.
7. Bake for 12-15 minutes, or until golden brown.
8. Let cool for a few minutes before serving.
If preferred, dust with powdered sugar.
And that's it! With just a few simple steps, you can have a delicious batch of Blueberry Pie Bombs ready to enjoy. Trust me, your friends and family will love them, and you'll love how easy they are to make. So, give this recipe a try, and see for yourself just how delicious these little bombs can be!
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