This dish was an instant hit with guests, there no leftovers

Cooktop Cove: This dish was an instant hit with guests, there no leftovers

By Jessica Jacobs

Lemon Lava Cake is a delightful dessert that combines the bright and refreshing taste of lemon with a warm, gooey center. This indulgent treat is perfect for citrus lovers and anyone looking to satisfy their sweet tooth. While the exact origins of the Lemon Lava Cake are unclear, it is believed to have originated in the United States and has since become a popular dessert in many restaurants and households around the world.

To serve this delectable Lemon Lava Cake, it is best enjoyed warm straight from the oven. The cake's molten lemon center pairs wonderfully with a dollop of freshly whipped cream or a scoop of vanilla ice cream. The contrast between the tangy lemon and the creamy accompaniment creates a harmonious combination of flavors. For an extra touch, you can garnish the dessert with a sprig of fresh mint or a dusting of powdered sugar. Serve it on its own or with a side of mixed berries for a touch of fruity freshness.

Lemon Lava Cake Recipe:

Ingredients:

1 package cake mix, either white or yellow (~15 ounces)
1/2 cup vegetable oil
2 eggs
1 cup water
1 teaspoon vanilla extract and 1 teaspoon of lemon extract (optional)
2 packs instant lemon pudding, ~3 ounces each
2 cups chilled milk
1 1/4 cups cold water
1 teaspoon grated lemon peel

Instructions:

1. Preheat your oven to 350°F grease 9x13 casserole dish with butter or cooking spray.

2. In a mixing bowl, combine the cake mix, eggs, water, vegetable oil, vanilla essence, and lemon essence (if using). Mix until smooth.

2. In another bowl, whisk together the instant lemon pudding mixes, chilled milk, lemon zest, and cold water until well combined.

3. In casserole dish, spread pudding mixture in. Follow with cake mixture.

4. Place the casserole dish in the preheated oven and bake for 50 mins, or until the cake is set.

Remove from the oven and let it cool slightly.

Serve the lemon lava cake warm, topped with a scoop of vanilla ice cream, a dusting of powdered sugar, or a dollop of whipped cream.

Enjoy the delightful lemony goodness!

Whether you're hosting a dinner party or simply treating yourself to a special dessert, Lemon Lava Cake is an elegant choice that is sure to impress. Indulge in the delightful combination of zesty lemon and luscious molten center for a truly unforgettable dessert experience.