Gravy has traditionally been made from meat drippings, but eating vegetarian doesn't mean you need to give up on gravy for good!
There are tons of delicious vegetarian gravy options out there, and these ones are tasty on everything from mashed potatoes to biscuits!
1. Vegan and gluten-free gravy (h/t Detoxinista)Now here's a gravy you can actually feel good about eating! It's low fat and full of flavor, and the mushrooms and onions it contains provide some tasty nutrition.
2. Easy vegetarian onion gravy (h/t Kitchen Treaty)This simple onion gravy is easy to make and incredibly delicious — even meat lovers might be tempted to choose it over traditional gravy!
3. Mushroom thyme gravy (h/t Food52)This mushroom thyme gravy is so flavorful and it goes with everything. It contains cream and sherry, meaning it's a more indulgent option, but its oh so delicious!
4. Vegan red wine gravy (h/t A Virtual Vegan)This sweet red wine gravy is definitely a winner! It gets some of its flavor from slow-cooked veggies like onion and celery, and you can add fresh herbs like thyme or sage if you want it to be even more flavorful.
5. Mushroom gravy (h/t Natasha's Kitchen) This skinnier mushroom gravy is easy to put together and packed with flavor. It only uses 7 ingredients!
6. Beer and sweet onion vegan gravy (h/t May I Have That Recipe)You might think that beer is a strange thing to add to gravy, but you'll definitely change your mind once you taste this amazing recipe! It's even better than traditional meat gravy.
