Cooktop Cove: 9 vegetarian snacks that are just too good to pass up
By Angela Brown
Finding a vegetarian-friendly snack in a pinch isn't always easy, but if you have a few good recipes on hand, you'll be ready to go when your midnight craving strikes. We've snagged a few simple, tasty snack options that are meat-free.
Keep reading to find a new recipe to try for your next movie night:
1. Pumpkin and peanut butter energy ballsNot only are these vegan and gluten-free, they're no bake! In just 15-minutes, you'll have a freezer-friendly snack that even the kids will love. Each ball is stuffed with peanut butter, honey, vanilla, oats and mini-dark chocolate chips. Get this tasty recipe from
Pumpkin and Peanut Butter.
2. Rich and creamy (vegan) hot chocolate mixWith colder weather moving in, now is the time to stock up on hot chocolate. You can save a little money by making your vegan recipe at home. The combination of dark chocolate, dark brown sugar, salt and vanilla bean make this a real treat. Get the full recipe from
Vegetarian Times.
3. Korean-fried cauliflowerIf you have a hankering for a little sweet and sour action, check out this fried cauliflower. You'll skip the meat and still get the same tasty flavors. The recipe includes two different options so you can opt for sweet and spicy or a tamer soy glaze. Get the full recipe from
Serious Eats.
4. Black bean dipThis creamy bean dip is stuffed with robust flavors. Plus, it's vegan and gluten-free. It's perfect for dipping your favorite vegetable or tortilla chip. Check out the full recipe from
Sprinkles & Sprouts.
5. Strawberry salsaThis dish tastes and pretty as it looks! Pairing strawberries with a little lime, honey, onion, and a jalapeno may sound odd, but this recipe pulls it off. The recipe makes about 4 to 6 snack portions, but you may want to double the recipe as it's a crowd pleaser! Check out the recipe from
Cookie and Kate.
6. Low-carb creamy cucumber saladCucumbers are the unsung heroes of the veggie drawer. They’re crisp and sweet with a mild flavor that pairs with any number of varied cuisines –Middle Eastern, Asian and European. You’ve probably got a cucumber in your fridge right now, and the recipe below is a tasty way to put it to use. Get the full recipe
here.
7. Inside out cucumber sandwichThis fun recipe from
Super Healthy Kids works for grownups and tots. The recipe calls for sliced up deli meat (optional) and cheese, just skip the meat and try tofu or extra veggies on this snack. As a fun twist, try using hummus as a spread with tomato and peppers.
8. Cherry tomato halloumi skewersYou can enjoy these tasty vegetables in less than 30 minutes! While this recipe calls for cooking the skewers on the grill (a great option in the summer), you can also bake them in the oven as needed. Get the full recipe from
Health.
9. Broccoli cheese bombsBroccoli, cheese, and seasoned butter? That's comfort food heaven! These tasty rolls are ready to eat in less than 30 minutes. The recipe on
The Novice Chef gets rave reviews because it's easy to make.
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