Cooktop Cove: 8 vegetarian chopped salads that will convince you that you don't need meat
People may assume that vegetarians only eat salad, but we all know that is 100% false. However, a good salad from time to time is something we can all enjoy. The trick to finding the perfect delicious salad is to experiment with different flavors. You'll love the variety!
Looking for some guidance? We've collected some of the best vegetarian-friendly salads out there that are packed full of the great taste that we know you'll love. You'll definitely want to add these to your lists of recipes to try this week!
1. Vegetarian Italian chopped salad (h/t Cookie and Kate)
This vibrantly colorful dish not only looks great, but tastes wonderful. It's packed full of fresh veggies that fuel the body. You'll love the flavor of the simple Italian vinaigrette.
2. Roasted cauliflower salad with lemon tahini dressing (h/t Budget Bytes)
This salad is a little sweet and a little tangy. It's just the punch of flavor you need to shake the weekday blues. Yum!
3. Meatless Monday taco salad (h/t Saving Dessert)
Taco salads are full of bold flavor even without the meat! This is the perfect dish if you are looking for a filling dinner that will satisfy your taste buds.
4. Apple walnut salad (h/t Crème de la Crumb)
This refreshing salad is just what you need after a long day. It's simple to throw together and the feta cheese and crisp apples are the perfect pop of flavor!
5. Roasted Moroccan carrot salad (h/t Delicious Everyday)
Make your dinner table a little more exotic with this amazing salad. It's rich in flavor and hearty enough to feed the entire family.
6. French bean salad (h/t Well Plated)
If you are strapped for time, this salad proves that you can still eat well. It's packed full of simple ingredients that really hit the spot.
7. Asian quinoa slaw salad (h/t The Kitchen Girl)
This is the perfect lunch salad. It requires little effort, and you can customize it to fit your taste preferences.
8. Mexican street corn (h/t Six Sisters' Stuff)
Punch up the flavor with this yummy recipe. It also works great as a side dish that enhances the tastes of the main course.
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