Cooktop Cove: How to make low-carb carrot cake mug cake
Single-serving mug cakes may be the best things ever to come out of a microwave. They can be mixed, cooked and served all in one coffee mug and take less than two minutes to cook. Perhaps best of all, you can even make them low-carb and outrageously delicious. The recipe below is one of my personal favorites.
This scrumptious carrot cake is grain-free and with a dairy-free option too. It’s got all the flavors of your favorite conventional carrot cake, including the tangy-sweet cream cheese frosting. For even more carrot cake flavor and texture, you could add shredded coconut or a couple of chopped walnuts to the batter.
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