Cooktop Cove: 5-ingredient chicken cordon bleu lasagna
Lasagna is one of everyone's favorite meals, but that doesn't mean a different spin can't be given to it. In the recipe that follows, the traditional ground beef is swapped out for chicken and ham, while the conventional red sauce gets upgraded to Alfredo for a creamy and delicious meal. This dish is truly lasagna like it's never been seen before.
Not only is this lasagna different, it's also made even easier with a couple of yummy shortcuts. The Alfredo sauce can be purchased from the store, as can the rotisserie chicken, while the ham comes straight from the deli and doesn't even need to be cooked first. These time-savers not only make this one of the tastiest lasagnas to hit any dinner table, it's also an easier one that can be prepared on a busy weeknight.
Copyright 2016 Cooktop Cove