Cooktop Cove: How to make vegetarian tortellini Alfredo
Fettuccine Alfredo is known as one of the world's favorite pasta dishes, famous for its creamy, garlicky, cheesy flavors. This version swaps out the long fettuccine noodles for cheese-stuffed tortellini pasta, making the dish even more flavorful. The cream sauce is delicately flavored with garlic and cream cheese, making for a velvety smooth sauce that people won't be able to stop talking about — once they've finished their plate and asked for seconds!
The recipe below could not be simpler — the whole dish can come together within a half hour, so you don't need to stress over time spent in the kitchen. Kids and adults alike will fall in love with this unique twist on a classic Italian staple.
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