Cooktop Cove: Dangerously chocolatey keto brownies, for true chocoholics only
Did you know that cacao seeds were once so valuable they were used as a form of currency? That won’t surprise you when you taste this recipe. In fact, you may start using these keto brownies as currency with your friends and relations — there are plenty of chocoholics who would work for less. These insanely fudge-rich brownies are so decadent and indulgent that you will easily forget that they are also low in carbs. For safety reasons, please serve this with a glass of milk, unless you’re ready to die by chocolate.
Keep an eye on these when they are in the oven as baking times will vary. If you are using xylitol, the brownies will likely need to bake a little longer than if you use erythritol, but either way the result will be delicious.
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