The perfect party snack is here: low-carb, gluten-free and delicious

Print this recipe
This quick meal combines all the best parts of a sandwich but leaves out the carb-loaded bread. It’s ideal for the low-carbers in your life. Best of all, it's delicious, whether you stick to a low-carb diet or not.
You can use any type of deli meat you like for this dish. Roast beef, pastrami, ham or turkey are all suitable. For the best results, spring for the fancy pickles. You won’t regret it. By the way, if you’re feeding a crowd, you can easily double or triple this recipe. It will be the star of the show among all the other treats on your table.
Advertisement
Cooktop Cove
Cream cheese pickles (party snacks)
8
5 minutes, plus overnight to chill
0
5 minutes
4 kosher dill pickles, patted dry
1 8-ounce package cream cheese, at room temperature
8 slices thin-sliced deli meat
Spread cream cheese onto each pickle so the sides are completely coated.
Wrap two slices of meat around each.
Cover and refrigerate the pickles overnight.
To serve, slice into thick rounds.
Advertisement
Resources
Print this recipe

This one-tray recipe could barely get any easier and results in a simply satisfying cabbage wedge.
March 29   ·  
Advertisement
Does it get any better than a pasta with tomato sauce full of garlic and basil? Probably not. And in this version, you don’t even need to pluck or chop the basil to infuse the sauce with all that flavor.
March 29   ·  
The warm flavors fill bellies.
March 28   ·  
A true dump and go chicken dinner that the whole family will love? This is it.
March 14   ·  
How do you go about achieving that balance of taste and low-effort?
March 23   ·  
March 16   ·