These 5-ingredient peach dumplings are the easiest dessert ever

Print this recipe
Refrigerated crescent rolls form the ideal base for quick-and-easy baked fruit dumplings. In the recipe below, you wrap the dough around canned peach sections and drizzle them with peach syrup, butter and cinnamon sugar. The dumplings bake up into a dessert that's tender inside, crisp outside and utterly delicious.
While these dumplings are perfect on their own, they're even yummier when served with a creamy topping. Vanilla ice cream, whipped cream or even sour cream are all tasty options. Once they melt into the hot crevices of the dumplings, this dessert becomes a true comfort food delight.
Advertisement
Peach dumplings
Servings: 8
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Ingredients
1 15-ounce can peach slices in syrup
1 8-ounce can refrigerated crescent rolls
½ cup butter, melted
2 tablespoons brown sugar
1 teaspoon ground cinnamon
Directions
1. Preheat the oven to 350 F. Drain the peaches, reserving ⅔ cup of the syrup.
2. Unroll the crescent rolls.
Cooktop Cove
Place a peach slice on the long seam of the roll, then roll it up.
Cooktop Cove
Cooktop Cove
Place in a greased casserole dish.
Cooktop Cove
3. Combine the melted butter with the reserved syrup.
Cooktop Cove
Pour the syrup over the rolls.
Cooktop Cove
4. Combine the cinnamon and brown sugar, and sprinkle over the rolls.
Cooktop Cove
Bake 45-50 minutes or until lightly browned.
Cooktop Cove
Advertisement
Serve!
Cooktop Cove
Resources
Print this recipe

This is the ideal one-stop dip for every dip-able item in your kitchen. It’s slightly spicy, thoroughly cheesy, and takes only 5 minutes to throw together!
May 24   ·  
Advertisement
This quick breakfast is perfect for days you wake up tired, maybe a little sick or just homesick. After all, it's all about the gravy.
May 24   ·  
May 23   ·  
May 15   ·  
Watermelon is quite possibly the tastiest fruit to enjoy during the hot summer months. Unfortunately, getting to that juicy fruit can be a bit of a hassle.
May 17   ·  
Not sure what to do with your browning bananas? Check this out!
May 13   ·