This 2-ingredient peach cobbler is the easiest dessert ever

Print this recipe
There's no excuse for store-bought dessert at your next dinner party. Instead, create this semi-homemade peach cobbler that comes together in a snap. The recipe calls for just two ingredients: canned peaches and cookie dough, which is sprinkled in crumbles over the top of the peaches. Baked until crisp on top, this cobbler becomes the perfect dessert for a crowd.
Although this cobbler is delicious as is, you can also season both the peach and cookie dough layer with other flavors. Choose oatmeal-raisin or confetti cookie dough in place of the sugar cookie dough for something a little bit different. Spices or a touch of bourbon will make the peaches really sing.
Advertisement
Cooktop Cove
Peach cobbler
10
10 minutes
35 minutes
45 minutes
2 cans (15 ounces) sliced peaches in light syrup, drained
1 roll (16.5 ounces) sugar cookie dough
Heat the oven to 350 F.
Pour the drained peaches into a greased 9-by-13 casserole dish.
Break the cookie dough into pieces about 1 inch square, and drop them all over the peaches in an even layer.
Bake 30 to 35 minutes, until browned and bubbly on top.
Advertisement
Resources
Print this recipe

There's no need to wait until Thanksgiving to have all of your favorite flavors. This dish combines the best parts of stuffing and green bean casserole.
July 4   ·  
Advertisement
A dish that brings all the goodness of scalloped potatoes, without all of the heaviness!
July 4   ·  
One of the truly amazing things about this casserole is that it's loaded with vegetables, for a healthy and delicious meal.
July 4   ·  
Ditch the expensive ant killers, this DIY ant bait is all you need.
June 19   ·  
Broccoli. It's food you love, hate or love to hate. While it's considered a super-food by nearly all health experts, it can get a little boring after awhile.
July 7   ·  
Cauliflower is such a versatile addition to your diet.
June 16   ·