If you want to memorize this casserole recipe, the trick couldn't be easier. Just remember that everything comes in twos! This recipe calls for two cans of whole kernel corn, two packages of cornbread mix, two sticks of butter, two cups of sour cream, and two cups of cheddar cheese. The result? A casserole that's too good to keep to yourself!
This casserole can be served either as a side dish or as a main dish. If you're enjoying it as a side, consider pairing it with a favorite roast chicken or barbecue pork recipe. If you'd rather have it as a main, serve it with a salad paired with a bright, zingy vinaigrette. It'll be a surefire success either way.