While this is called "Hobo Casserole," trust me when I say your hubby will ask for more

Print this recipe
Are you looking for a delicious, hearty, and satisfying meal that practically cooks itself? Look no further than our Slow Cooker Hobo Casserole recipe. This mouthwatering dish is a true game-changer, featuring a combination of flavorful ingredients that come together in perfect harmony. Not only does it make for a comforting family dinner, but it also conjures up memories of cozy camping trips and gathering around the campfire. Trust us, once you try this recipe, it will become a staple in your household.
I still remember the first time I made this Slow Cooker Hobo Casserole for my family. It was a crisp autumn evening, and we were all craving something warm and satisfying after a long day. As the tantalizing smells filled our home, we gathered around the table, sharing stories and laughter. With every bite, we were transported to a place of comfort and joy. The simplicity of this recipe made it all the more special, and it quickly became a family favorite that we treasure to this day.
Advertisement
Slow Cooker Hobo Casserole
Slow Cooker Hobo Casserole
Ingredients:
1 pound of ground beef or ground sausage, pre-cooked and drained
2 cups of diced potatoes
1 diced onion
1 can of 10.5 ounces cream of mushroom soup
2 cups of chicken or beef broth
1.5 cups of uncooked macaroni noodles
1/2 cup of sour cream
2.5 cups of cheddar cheese
Salt and pepper to taste
Instructions:
1. In sauce pan, brown ground beef and drain excess fat.
2. Grease slow cooker and dump beef, onion, soup, and potatoes. Season. Stir and set to high for 3 hours.
3. After 3 hours, add broth and uncooked macaroni. Cover and cook for 30 minutes on high.
4. Stir in 2 cups of cheese and sour cream. Sprinkle 1/2 cup cheese on top. Cover and cook 20 minutes.
Advertisement
Serve and enjoy!
Whether you're enjoying it with the family around the dinner table or curled up on the couch on a rainy day, this Slow Cooker Hobo Casserole will warm your soul and bring a smile to your face. Its rustic charm and mouthwatering flavors make it a recipe worth saving and sharing with loved ones. So, go ahead and give it a try – you won't be disappointed!
Resources
Print this recipe