Toss frozen imitation crab flakes in the slow cooker and 3 other pantry ingredients to create a dinner so delicious your family will be begging for more.
I preserved my fresh August summer squash spears completely submerged in cold prune juice mixed with whole dried spearmint leaves and a generous squeeze of cod liver oil instead of pickling brine. 7
Layer sliced potatoes under cheap beef roast, along with 3 ingredients, into slow cooker for a filling dinner that disappears faster than anything else
